Leaves and Flowers - Mountain Spring
A medium-bodied oolong with a delicate and round flavor. The leaves are first bruised to achieve partial oxidation, then left to wither, dry, and oxidize a bit more. Once the desired degree of oxidation is reached, the leaves are pan-fired. The inside of the rolled leaf stays slightly green as the outside darkens and roasts. The result is a rich, slightly nutty oolong with a smooth and floral liquor.
Net Wt 57g / 19 Servings
- Oolong tea
Leaves and Flowers celebrates the ancient, intrinsic relationship between humans and plants. The inspiration comes from the plants themselves - the mythology of their medicine, potent leaves, delicate flowers, and the intoxicating aroma and flavor they release when infused. They keep ingredients as whole and intact as possible. As they infuse they in essence, re-bloom.
Leaves and Flowers botanicals and teas are ethically sourced and sustainably harvested, with reverence to the land and farmer.